Granted a license to distil in 1608
Bushmills is the world's oldest licensed whiskey distillery.
Bushmills is home to the world’s oldest licensed whiskey distillery. Official records stretch back to 1608, when the area was granted its license to distil. Over 400 years later, whiskey is still being made in Bushmills, thanks to experience and craft passed down from generation to generation.
Bushmills is the world's oldest licensed whiskey distillery.
Bushmills is home to the world’s oldest licensed whiskey distillery. Official records stretch back to 1608, when the area was granted its license to distil. Over 400 years later, whiskey is still being made in Bushmills, thanks to experience and craft passed down from generation to generation.
1608
Born on the North Coast of Ireland
We couldn’t make our whiskey anywhere but here. Our water, drawn from the River Bush, flows over beds of basalt rock.
Bushmills is more than just a whiskey. It’s a village, where family, friends and neighbours work side by side at the distillery. As we often say, “without the village there would be no whiskey, and without the whiskey there would be no village”.
STICKING TO OUR GRAINS
In the 1850s, the Crown imposed a tax on those distilling in Ireland through a tax on barley. Even then, malted barley was known throughout the world to make the finest whiskey, known as “pure malt” whiskey. When only malted barley is used in distillation, and made at a single distillery, you have the very definition of “single malt” whiskey. That tax, however, forever changed Irish whiskey, as almost every Irish whiskey distillery began substituting corn or other inferior grains for barley.
Not Bushmills.
To this day, Bushmills continues to distil single malt whiskey at the world's oldest licensed whiskey distillery.
We're not good because we're old, we're old because we're good.
Colum Egan, Master Distiller
1885
OUT OF THE ASHES
In 1885, a disastrous fire destroyed The Old Bushmills Distillery but we pulled together, were soon rebuilt, and back in full production to meet soaring US demand.
Bushmills' celebrated malt whiskey won numerous prizes in international spirits competitions, including the only gold medal for whiskey at the Paris 1889 Expo.
1920s
Weathering Prohibition
When Prohibition hit, it brought US shipments to a screeching halt. Hundreds of distilleries were reduced to a mere handful. We had a feeling this dry spell wouldn’t last forever, and, like the fires, famines or wars that came before, we kept the whiskey flowing. With the repeal of prohibition, Bushmills reportedly set sail for Chicago with the biggest shipment of whiskey ever to leave an Irish port.
1950s
THE GOLDEN YEARS
Bushmills’ fame grew, making it a fixture in popular culture, appearing in classic films and memorable advertising campaigns.
Bushmills in Print
1950s advertising for the American market
Bushmills - distilled, matured and bottled on-site. A 400 year old tradition.
-"Bushmills: 400 years in the making"
By Peter Mulryan
1983
Irish Single Malt Returns
Never content, we set our sights on making our most complex whiskeys to date, and three of the iconic whiskeys of the world. Between 1983 and 2001 we launched three single malt whiskeys – aged 10 years, 16 years, and 21 years. Regularly, these Bushmills single malt whiskeys are three of the most awarded whiskeys of any type (bourbon, scotch or Irish).
HISTORY & HERITAGE
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